Top frying oils for the food industry

In every restaurant, every ingredient counts, but when it comes to frying, the frying oil is the star. Choosing the right oil makes the difference between a common dish and a memorable one, especially in industrial kitchens or fine dining restaurants, where volume, efficiency, quality, and flavor are crucial for achieving the best results.

That’s why, at PrimeChef, we bring you the following blog, where we present the top best oils for frying that stand out for their performance, stability at high temperatures, and their ability to provide a crispy texture without altering the natural flavor of the food.

We are talking about canola oil, soybean oil, and extra virgin olive oil, all ideal for efficient and consistent frying.

What should a good frying oil have?

A good frying oil must meet several characteristics to ensure optimal results. First, the smoke point must be high, so it does not degrade and lose its flavor. For this, the frying oil should have a neutral flavor and avoid altering the original profile of the dishes.

Secondly, and tied to the smoke point, stability at high temperatures is crucial, thus achieving a cost-benefit correlation. Finally, a good frying oil should have the ability to achieve results and crispy textures without absorbing too much oil.

Based on these elements, it’s time to choose the oil that meets these demands in professional kitchens.

1. Canola oil: the favorite in industrial kitchens

Canola oil is undoubtedly one of the most used in the restaurant industry for several reasons. Its healthy profile, thermal performance, and neutral flavor make it one of the best oils for frying.

Advantages

• High smoke point (around 215 °C): ideal for frying consistently without losing properties.
• Low in saturated fats: a healthier option for consumers.
• Crispy texture: allows for golden and crunchy coatings.
• Efficient frying: lower oil absorption, optimizing the final product.

In industrial kitchens, its versatility and durability position it as a cost-effective, functional, and reliable oil.

How to choose the best oil for your kitchen?

Selecting the right frying oil depends on the type of kitchen, volume of operation, and profile of your dishes.

Here are some tips for making the best choice: consider the kitchen volume; if it is a high volume, oils with high smoke points are the most recommended, as they can last several hours without losing their qualities, with canola oil being the most recommended for this.

On the contrary, if you want a more gourmet kitchen, it is an excellent option, as it has a distinctive flavor with subtle notes, perfect for fine dining.

Similarly, it is preferable to consider functional blends; for example, for deep frying with greater stability and flavor, a blend of soybean oil and canola, like the Deep Frying Oil Level 01 is perfect, the blend of canola and extra virgin olive oil is perfect for sautéing vegetables, adding flavor and avoiding a quick smoke point.

PrimeChef offers options specifically designed for the needs of the food industry, like the ones mentioned above. At PrimeChef you will find High-performance frying oil (Level 01 and Level 02) with a long shelf life and thermal stability and with ingredients like canola oil.

Blends of canola with soybean oil, combining health, flavor, and functionality. All of them and more in industrial formats (drums), ideal for industrial kitchens and restaurants.

What is the best oil for frying?

All oils from PrimeChef are formulated to maintain an efficient frying, offering a final product with crispy texture, even cooking, and no residual flavors. The frying oil is more than a cooking medium: it is a strategic tool in industrial kitchens.

Choosing among the best oils, such as canola oil, soybean oil, or extra virgin olive oil, can transform operational efficiency, enhance the dining experience, and optimize your kitchen resources.

Whether you are looking for a deep fry, a perfect coating, or a golden and irresistible texture, the right oil will make the difference. Trust PrimeChef to take your kitchen to the next level.