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Professional Solutions for High-Performance Kitchens

Oils, bases, and products designed to deliver performance, quality, and consistency in every dish.

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Mastering new culinary heights 2023 11 27 05 14 11 utc 1

ABOUT US

High quality frying solutions for
kitchen professionals

PrimeChef® is the leading Mexican brand focused on meeting the demands of the professional sector through reliable products that guarantee exceptional performance.

Learn more about us

Why trust us?

Unsurpassed quality

Our products are made with
the finest ingredients to exceed even
the highest expectations.
Adaptable solutions

Our wide product catalog is designed to meet a variety of kitchen needs, offering versatile solutions for every situation.
Full confidence

Our products are backed by a dedicated team ready to ensure complete customer satisfaction.

FEATURED PRODUCTS

Our customers' favorites

Discover some of Prime Chef®'s best-selling products — solutions built to deliver performance, convenience, and consistent results in every dish you make.

<p>Canola and Extra Virgin Olive Oil</p>

Canola and Extra Virgin Olive Oil

<p>Deep Frying Level 02 (20L)</p>

Deep Frying Level 02 (20L)

<p>Tomato pulp</p>

Tomato pulp

OUR CATEGORIES

PrimeChef® Portfolio

At PrimeChef®, our products are designed to meet the highest standards of culinary professionals,
offering practical, high-quality solutions across a variety of categories.

Deep frying level 01

Deep frying level 01

A blend of soybean and canola oil, reinforced with an antifoam agent, specially formulated for high-temperature frying, ensuring an exceptional 20 hour oxidation resistance and a 428°F smoke point.

Deep frying level 02

Deep frying level 02

100% canola oil, reinforced with an antifoam agent that guarantees a saturated fat content of less than 8% thanks to its seed source, offering an extraordinary 25 hours oxidation resistance and a 428°F smoke point.

Non-stick cooking spray

Non-stick cooking spray

All the quality of PrimeChef canola oil in a special packaging that delivers superior performance and makes it easier to handle food in the pan, preventing it from sticking and allowing a medium-high temperature cooking.

Soybean and Extra Virgin Olive Oil

Soybean and Extra Virgin Olive Oil

The blend of soybean oil and extra virgin olive oil combines the flavor provided by the olive, while taking advantage of the frying performance provided by the soybean.

Canola and Extra Virgin Olive Oil

Canola and Extra Virgin Olive Oil

The combination of a low-saturated-fat oil like canola with the flavor of extra virgin olive oil is the ideal formula for creating healthy and delicious dishes.